Preheat your oven to 375℉.
Cut your bread into 1/2 inch slices and place on lined baking sheet.
Drizzle the bread with olive oil. Place 1 garlic clove on baking sheet.
Put baking sheet in oven for 10 minutes or until the bread is slightly golden brown.
While the bread is heating up, cut your peaches into slices and set on a serving plate.
Roll up your basil and mint and cut into ribbons. Set aside.
Cut up your almonds or preferred nuts into small pieces and set aside.
Once the bread is done, let cool slightly. Cut garlic clove in half and rub on the bread.
Place burrata on serving plate with peaches and cut open.
Add bread to surround the burrata and peaches.
Top with the mint, basil, nuts, olive oil, balsamic glaze and salt and pepper to taste. Enjoy!
